Beef Jerky
Chef: Larry Richmond
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  • Steak
  • 1 cup soy
  • 1/2 cup brown sugar
  • 2 tbsp ginger
  • several cloves garlic
  • red pepper flakes
  • pepper
Slightly freeze meat to make easier to slice. Slice thin against grain.

Combine marinade ingredients. Marinade sliced meat in ziplock bag several hours in fridge or overnight.

Lay meat on dehydrator on low setting for several hours.
Serves Not Specified
Preparation Time: 30 min to slice
Cook Time: Couple hours
Category: Snacks
Ethnicity: American
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