Nachos
Chef: Andy Richmond
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Ingredients:
  • Tortilla chips
  • grated cheddar cheese
  • grated pepper jack
  • chopped green onion
  • salsa
  • sour cream
  • other toppings as desired (such as beans, olives, etc)
Directions:
preheat oven to 375 or 400 degrees

Line baking pan with aluminum foil.

Lay tortilla chips on foil.

Sprinkle with cheese and onions (any any other toppings to be cooked).

Cook in oven for about 6-10 min until cheese is melted.

Add salsa, dollops of sour cream and any other toppings.

Eat hot.
Serves 2-4
Preparation Time: 10 min
Cook Time: 5-10 min
Category: Snacks
Ethnicity: American
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